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  For some reason this one was not included in the blog with details of the when or where that we bought it. Your guess is as good as mine. The good news is that it paired nicely with stuffed peppers though, nom nom nom. It’s light and a little spicy almost. Not too fruity or overly acidic. I would get it again if I knew where I got it or how much we might have paid for it. Maybe it was a gift? 

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